Norwegian Brown Bread is a wholesome everyday loaf that has been enjoyed in Norwegian homes for generations. Packed with hearty organic ingredients like rye berries, rolled oats, wholemeal and baker's flour and rye flour, it has a rich, nutty flavour, a satisfying texture, and keeps beautifully for days.
Made with simple, nourishing ingredients, this rustic loaf is perfect for breakfast, lunch or serving alongside soups and stews. Every slice brings a taste of traditional Nordic baking and the comforting flavours that have made Scandinavian bread famous around the world.
Bring the warmth of a Norwegian bakery into your own kitchen and discover just how rewarding it is to bake this delicious, hearty loaf from scratch.
Contains:
Dry ingredients to make 2 delicious homemade loaves
Parchment paper
Recipe card with easy-to-follow instructions
Baking tips and online tutorial
Ingredients: Rye grain, Rolled oats, Instant yeast, Salt, Bakers flour (Wheat), Wholemeal bakers flour (Wheat), Rye flour.
Please Note: Our kits are prepared in an environment that also handles tree nuts, peanuts, and sesame seeds, so there may be incidental contact with these ingredients.
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