Rum roll is a Scandinavian small cylindrical pastry covered with chocolate ends, with an interior consisting of a mix of crushed biscuits, butter, and cocoa, flavored with rum or coffee.
In Sweden, the pastry is called dammsugare ("vacuum cleaner"), referring not only to its appearance but also to the supposed practice of the pastry baker collecting crumbs from yesterday's cookies for filling. In Denmark, this cake is called træstamme ("tree trunk").
What's Inside the Kit:
Pre-measured, non-perishable ingredients
Detailed step-by-step recipe card and tutorial
Parchment paper
Ingredients You'll Need: Butter, Eggs, rum or coffee
Ingredients: Chocolate cookie crumbs, Oats, Icing sugar (cane sugar), Cocoa powder, Organic Almond meal, Premium Dark chocolate
Please Note: Our kits are prepared in an environment that also handles tree nuts, peanuts, and sesame seeds, so there may be incidental contact with these ingredients.
Please Note: Our kits are prepared in an environment that also handles tree nuts, peanuts, and sesame seeds, so there may be incidental contact with these ingredients.
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